The Food Harbour

The Food Harbour at Port City Colombo

The Food Harbour at Port City Colombo is a vibrant open-air food and beverage destination, designed to elevate Sri Lanka’s culinary and lifestyle landscape within the Colombo Port City Special Economic Zone (SEZ). As the country’s first international-standard container park dining concept, it brings together global flavours and local favourites in a dynamic, social setting. Home to a curated mix of 12 food and beverage brands, The Food Harbour offers a diverse range of dining experiences, from quick bites to relaxed sit-down meals, catering to professionals, tourists, families, and the wider community. The destination features internationally recognised brands alongside unique regional concepts, creating a rich and varied culinary offering.

Sri Lanka’s first
international-
standard open-air
container park
dining destination

Curated mix of 12
local and
international food
and beverage
brands

Dock, Dine, Discover

Global Favorites & Comfort Classics

The Food Harbour brings together some of the world’s most loved quick-service and comfort food brands. Visitors can enjoy globally recognized names such as Domino’s and Subway, alongside indulgent favourites like Full’r Burger, known for its rich, flavour-packed burgers. Italian cravings are well taken care of at Via 9, serving pizzas, pastas, and timeless comfort dishes in a relaxed setting.

Asian, Middle Eastern & Coastal Flavours

A diverse culinary journey unfolds with bold and regional inspirations. Shiok offers vibrant Asian street-food inspired dishes, while Hello Beirut brings authentic Lebanese and Middle Eastern cuisine to the forefront. Seafood lovers can experience the freshness of the coast at One Ocean, a dedicated seafood restaurant celebrating ocean-inspired flavours. Adding to the mix, ColomBay combines restaurant and bar concepts, creating a laid-back social dining experience.

Coffee, Desserts & Everyday Indulgence

For lighter moments and casual gatherings, The Food Harbour offers a variety of café-style and dessert-focused experiences. Barista serves signature coffee blends paired with freshly baked treats, while Bing Chun introduces popular Asian beverages for a refreshing twist. Roots focuses on fresh, wholesome offerings for mindful dining, and Jagro adds a sweet finishing touch with desserts and strawberry-inspired creations.